4 290 FT 4 990 FT 249 FT / DKG 4 290 FT 6 290 FT 5 590 FT EXTRA FOOD SPECIALITIES OF MIMAMA’S KITCHEN BASED ON OWN RECIPES Made of our own Hungarian Simmental cattle, Suffolk sheep and 100% pure bred, free range, blond Mangalica fed with premium fodder. MAIN DISHES PORK LOIN HUNGARIAN STYLE PORK COLLAR WITH PORCINI SAUCE (7,10,12) BREADED BONE-IN MANGALICA PORK CHOP (1,3) MANGALICA PORK STEW HAMBURGER WITH AGED BEEF PATTY (1,3,7,10) BEEF ROAST WITH FRENCH FRIED ONION (1,10)
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